(*)(*)(*)(*)( )(4.00 Rating)

Sarika Gupta

Specialises in Rajasthani, Snacks, Spices and Pickles

Pre-order 24 hrs in advance

Minimum Order Value ₹500



Rajasthani delights unboxed; order a taste of tradition from Chef Sarika Gupta
Are you ready for a culinary journey through the royal land of Rajasthan? Imagine savouring the authentic flavours of Gatta Curry, Aloo Dum, and Choorma, all from the comfort of your home. If your taste buds are tingling with anticipation, you're in for a treat! Chef Sarika Gupta, a culinary maestro, is here to take you to the heart of Rajasthani culture through her delectable recipies. Let's get on a flavourful adventure together and explore the vibrant world of Rajasthani cuisine.
Step into the culinary haven curated by Chef Sarika Gupta, a culinary virtuoso who has transformed her passion for cooking into an art form. With a repertoire spanning diverse cuisines, Chef Sarika's kitchen is a testament to her love for experimentation and perfection.
Sarika's Rajasthani food menu is a treasure trove of flavours, each dish reflecting the rich cultural tapestry of the desert state. From the iconic Gatta Curry to the soul-satisfying Aloo Dum, every bite is a journey through the royal kitchens of Rajasthan. The menu boasts a symphony of textures and tastes, featuring the likes of kair sangri, marwari dahi vada, and the ever-popular Bikaneri parantha.
Chef Sarika Gupta's kitchen is not confined to Rajasthan cuisines dishes alone. She effortlessly weaves the magic of Bihari cuisine into her offerings with dishes like litti, baingan ka chokha, and aloo ka chokha. The journey continues north with Makhani dal, Kadhai paneer, Butter Paneer, Gobhi Fry, Mix Veg, Kadhi Pakodee, Veg Biryani, and an array of tempting bread options.
Well, no meal is complete without a touch of sweetness, and Sarika ensures your cravings are satisfied with kesar gujiya and maida mathri. And if you're in the mood for international flavours, Chef Sarika has you covered with Chinese, Italian, and Mexican delights. From Chilli Garlic Noodles to Veg Manchurian, White Sauce Pasta to Falafel Platter, her diverse menu ensures there's something for every palate.
Besides, Chef Sarika Gupta operates a completely vegetarian kitchen, a bliss for all vegetarians. Additionally, she is adept at preparing every cuisine without the use of onion and garlic, catering to diverse dietary preferences.
Hungry yet? Chef Sarika Gupta's kitchen awaits your order, promising not just a meal but an unforgettable experience. Place your order 24 hours in advance, with a minimum value of Rs. 500, and let the magic unfold at your doorstep.

We The Chefs deliver authentic home-made Indian and international cuisines to food lovers across India.